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Coffee Culture Fest
Sat, Mar 28 at 9am at Marjorie Luke Theatre -
Two Baking Brits Pop-Up, Winemaker Dinner
Mon, May 11 at 6pm at The Cheese Shop -
The Turquoise Fish, Ling Cod, Cutting and Cooking
Mon, May 11 at 6pm at Dom's Taverna -
Kimchi Making Class
Tue, May 12 from 1pm - 4pm at Rincon Hill Farm -
Farmers Market Tour and Tasting
Tue, May 12 at 5:30pm at Santa Barbara Tuesday Farmer's Market -
Olive Oil Risotto with Farmer's Market Salad Cooking Class
Wed, May 13 at 6pm at Apples to Zucchini Cooking School -
From Garden to Table: A Julia Child–Inspired Secret Cellar Dinner
Thu, May 14 at 5pm at San Ysidro Ranch -
The Bordeaux Varietals of the Happy Canyon AVA presented by Paradise Springs Winery
Thu, May 14 at 6pm at Paradise Springs Winery -
Mattei's Special Edition, Santa Maria Grill BBQ
Thu, May 14 at 6pm at Inn at Mattei's Tavern -
Pacific Pickle Works Factory Tour & Pickling Activity
Tour times at 11am and 2pm at Pacific Pickle Works -
Palate to Palette: A Funk Zone Experience of Food, Wine & Art
Fri, May 15 at 11:30am at Eat This, Shoot That -
Kids' Crepe Cooking Class May 15 at 3:30pm
Fri, May 15 at 3:30pm at Apples to Zucchini Cooking School -
Garden to Glass Cocktail Class at Lotusland
Fri, May 15 at 4:30pm at Lotusland -
An Evening with Bobby Stuckey and Raj Parr: Wine Tasting at Rincon Hill Farm
Fri, May 15 at 5pm at Rincon Hill Farm -
Farmer's Market Cooking Class
Sat, May 16 at 9am at Santa Barbara Farmer's Market -
Wanderment Farms Tour
Sat, May 16 at 10am at Wanderment Farms -
Kids' Crepe Cooking Class May 16 at 10:30am
Sat, May 16 at 10:30am at Apples to Zucchini Cooking School -
Grand Wine Tasting
VIP Admission starts at 1pm, General Admission starts at 2pm at El Presidio -
Kids' Crepe Cooking Class May 16 at 1pm
Sat, May 16 at 1pm at Apples to Zucchini Cooking School
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